We have hit capacity on this event and registration has closed.

Join Juls and Sommelier Matthew Ferris for Special Wine Tasting

When: 6 p.m. to 8 p.m. on Thursday, February 19
Where: Modern Culinary Space of The Restaurant at 1900

1900 Shawnee Mission Pkwy, Mission Woods, KS 66205

Juls Cook Tramposh’s longtime family friend, Matthew Ferris, has over 15 years of experience in the wine and hospitality industry. He brings a passion for storytelling, relationship-building, and craftsmanship to his role at Peake Ranch Winery. Wines for this tasting will focus on the pinot family of grapes, some naturally white and some naturally red. Featured will be a champagne rosé (pinot noir and pinot meunier), pinot grigio, and four pinot noirs from different regions.

Each wine will be paired with a beautiful bite prepared by award-winning Chef Linda Duerr, who was a James Beard 2025 semifinalist for best chef in the Midwest.

Price of admission is $10 cash to me at the door. Capacity is limited to 24 guests, so make sure to secure your spot to this wonderful wine tasting today. We hope to see you there!